gaymurphy Recipe Reviews (Pg. 1) - (11300750)

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Reviewed: Dec. 16, 2009
this is the recipe for dumplings my Grandma gave me lots of years ago. I use it for dumplings for chicken or better yet, turkey soup. Just drop little spoonsful in to boiling soup. I cook them for about one hour, they sometimes are still doughy. Funny, I have never tried creampuffs.
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