Kristine Chadwick Recipe Reviews (Pg. 1) - (11299067)

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Kristine Chadwick



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Chicken Tikka Masala

Reviewed: Feb. 1, 2014
We are exploring Indian food for the first time. This recipe was a big hit. Indian in flavors but not overwhelming and not too hot.
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Herb-Glazed Roasted Turkey

Reviewed: Nov. 24, 2011
This was a huge Thanksgiving hit. It was so flavorful. My teenaged son liked it so much that he ate nothing but turkey--pounds and pounds of turkey!
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4 users found this review helpful

Fabulous Beef Tenderloin

Reviewed: Aug. 29, 2011
This was a huge hit with my family, which includes 4 picky eaters. It was very easy and I wish I had stuck with the lower end of the time estimates (10 min then 35 min). I went 10 + 40 min and that left me with a well done roast. I'm philosophically opposed to well done tenderloin. But next time I know to cook it only 35 minutes after turning. And there will be a next time!
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Flat Iron Steak with Balsamic Reduction

Reviewed: Feb. 10, 2011
This dish received rave reviews from my family. I had to fry the steak about two extra minutes on each side to get it past raw in the middle but other than that, the recipe worked fabulously. We'll definitely be having this again!
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4 users found this review helpful

Sweet Onion Pie

Reviewed: Nov. 28, 2010
The adults in my family adsolutely salivate at the thought of onion pie. This is a fantastic recipe. I customize it by using Ritz rackers as the crust and adding cheese in the egg mixture as well as sprinkling cheese on top. Thanks, Andi, for putting this recipe up!
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2 users found this review helpful

Honey Roasted Red Potatoes

Reviewed: Mar. 13, 2010
These are a big hit with my family, though I added a bit more honey to make it *just perfect*
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1 user found this review helpful

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