eiesha20welder Recipe Reviews (Pg. 1) - Allrecipes.com (11296209)

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Kung Wow Chicken

Reviewed: Jul. 1, 2013
Delicious! I added a little bit of fresh minced ginger to the marinade, and sprinkled seseme seeds on top at the end for a more authentic feel. I will make again.
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Sweet Dinner Rolls

Reviewed: May 27, 2013
Mmmm! Just sampling one out of the oven now and they are soft, sweet, and delicious! I had to come write about it. I didnt do the breadmaker kneading so i followed another reviewer who did it by hand too. I also rolled them into little balls and scored the tops instead of the cresent shaping. this was my FIRST time trying dinner rolls and for me, this recipe is it!
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Old Fashioned Strawberry Pie

Reviewed: Feb. 10, 2013
I had some fresh strawberries to use and so I looked for a pie recipe. I dont like the gelatin type open faced pies. However, let me tell you this 2 crust traditional recipe is on point! I scaled down to 1 cup of sugar from reading other's advice, but the second time I took it down even more to 1/2 a cup. I think since my berries were already ripe and fresh, the original amount of sugar could be adjusted. maybe frozen strawberries need more. After baking it on 425 for 25 min, I turned it down to 350 for the last 15 min. Another reviewer mentioned this helps the liquid to be thicker. The juice inside was perfect so I will continue to do it like this as well. this is SO simple, and you will look like a master chef!
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