Witch In The Kitchen Recipe Reviews (Pg. 1) - Allrecipes.com (11294214)

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Portobello Mushroom Burgers

Reviewed: Feb. 10, 2014
I love this recipe! So much flavor and the mushroom takes in all the marinade. It's so good, all my meat eating family thought a mushroom burger was gross until they tried this, and they were very surprised.
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Photo by Witch In The Kitchen

Peanut Butter Chip Chocolate Cookies

Reviewed: Feb. 6, 2014
These cookies are great! I made them for Christmas cookies and for my boyfriends birthday. If you don't flatten them with the spatula, they look like a real thick man cookie (which was great for my man) and are super tasty. I didn't have to change anything in the recipe, and it was an easy and quick one too.
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1 user found this review helpful
Photo by Witch In The Kitchen

Old-Fashioned Pancakes

Reviewed: Mar. 19, 2013
These pancakes are awesome! They taste like restaurant quailty. I made mine with soy milk instead of milk and just used a little less then the recipe called for. Perfect pancakes!:)
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Baked French Fries I

Reviewed: Mar. 13, 2013
I ONLY HAD MINE IN THE OVEN FOR 20 MINS-- and they came out fine. Some were almost burnt even. Anyway, if you had these at 450 degrees for 45 minutes your kitchen would be filled with smoke and the aroma of burnt fries. I didn't measure out the seasonings and put a little more in of my favorite seasonings. I also cut my fries less thick than the recipe described. The mixture of oil and seasons was fabulous and my whole family gave me the label 'The French Frie PRO'. ;)
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Photo by Witch In The Kitchen

Cucumber and Avocado Sushi

Reviewed: Mar. 4, 2013
I made this sushi and it was fabulous! I didn't have sushi rice OR rice vinegar. Instead, I used regular white rice and white vinegar and the sushi rolls turned out just fine; I loved them. I will make these again! I'm a vegetarian, my parents aren't so I did add imitation crab to half of my sushi batch for my parents. I also noticed that I didn't have enough rice cooked for 4 sheets of nori to be filled and the last one wasn't fully stuffed like the others. Next time, I'll make more rice! Overall, I love this so so much!!
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Photo by Witch In The Kitchen

Jam Filled Butter Cookies

Reviewed: Feb. 20, 2013
This is such a simple, adorable recipe. I like to shape the jam filled area into a heart for extra cute points. It doesn't take long to make and I love to have these with a coffe in the AM.
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Photo by Witch In The Kitchen

Biscotti

Reviewed: Feb. 19, 2013
I love this recipe. These were the first biscotti's I've ever made and I can't wait to make MORE! The anise extract is very strong. It smells like licorice/mint almost and the smell of it will fill up your whole kitchen! In the future I would use vanilla extract and anise extract, I figured that I'd customize the extract portion of this recipe because the anise extract was very strong. Overall, they were also very simple to make in my opinion.
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Photo by Witch In The Kitchen

Quick and Almost-Professional Buttercream Icing

Reviewed: Nov. 11, 2010
I made this frosting for cupcakes and its really goodd! :) i didnt make any changes and it came out like some frosting you would buy from the store! i will make this frosting again!!!
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Cake Mix Cookies IV

Reviewed: Mar. 13, 2010
I loved these cookie cake cookies. They are chewy aand yummie :D I recommend these very much. Ive made them for many occasions and decorated them to match themes :D -Syd
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