COOKINGSONIA Recipe Reviews (Pg. 1) - (1129307)

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Reviewed: Nov. 11, 2013
Loved this recipe! Very delicious and will make again next week! Made as is only used olive oil instead of butter an calamari instead of crab meat. Oh, and I added more white wine instead of water. I see lots of people are using red wine, but I'd stick to white wine. It' goes better with seafood. Enjoy this great recipe!
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Beaker's Vegetable Barley Soup

Reviewed: Aug. 22, 2013
I loved this recipe. It was packed with so much flavor that we did not miss meat. I could hardly wait to make it again! I made as is, including all the spices. I did not have bay leaves nor parsley. I added green & red pepper, as well as a hand full of green beans. I first sautéd the vegetables in a bit of olive oil to make them sweat and bring out flavor. This recipe is a keeper.
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Awesome Slow Cooker Pot Roast

Reviewed: Oct. 20, 2001
Loved It!! Incredibly delicious ! Why make pot raost any other way?! So easy to make that my 3 year old helpd me. I used milk instead of water and it made it creamier.
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