Heather Dohrn Recipe Reviews (Pg. 1) - Allrecipes.com (11291209)

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Heather Dohrn



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Creamy Rice Pudding

Reviewed: Jul. 22, 2010
I really love this recipe because you don't have to bake it. Most recipes you have to bake the rice pudding for in some case 2hrs. I don't have that kind of time and this tastes exactly the same.
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Carrot Patties

Reviewed: Jun. 16, 2010
Mmmm . . . Mmmm . . . Mmmm these are soo good . I never would have thought to make something like this. The only difference in that I used italian bread crumbs because thats all I had but I don't think it made much of a difference.
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French Toast II

Reviewed: Jun. 16, 2010
This is a great basic recipe. You can add ingredients or take out. It is true you have to dip the bread quickly but I have noticed that with all french toast recipes. Some people said it was too soggy but I've had this problem with other recipes to. When I take them out of the pan I just let them sit a couple minutes like scrambled eggs they tell you to not cook them all the way because when you take them off the pan the continue cooking.
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Delicious Ham and Potato Soup

Reviewed: May 25, 2010
This is the best!
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Hearty Pasta Dinner Salad

Reviewed: May 22, 2010
This is a really good poor man's italian sausage pasta salad. This isn't a gourmet meal but a good everyday meal. The only thing I did different is I did not add vinegar because my husband doesn't like it.
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