julestar3147 Recipe Reviews (Pg. 1) - Allrecipes.com (11290295)

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julestar3147

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Slow-Cooker Pepper Steak

Reviewed: Aug. 14, 2013
It was just okay, kind of bland.
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Tilapia Scaloppine

Reviewed: Feb. 29, 2012
This recipe was mouth wateringly delicious. It tasted like something from a restaurant and only took 10 minutes. I used frozen fillets, so I gave mine a bit longer on lower heat to cook up. I paired the finished recipe with steamed spinach and was shocked. This is amazing.
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Cabbage Rolls I

Reviewed: Feb. 29, 2012
I like this recipe as a basis for something, but I'm not sure what it needs to make it delicious. It's good/okay as is, but not phenomenal. I also cooked it in a glass baking dish with tomato sauce on the bottom and drizzled on top, then I covered it with foil. I also took the others' advice and cooked the meat first. Thank goodness I did! Even with the meat cooked it took a good hour to heat them all through.
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White Chocolate Chip Oatmeal Cookies

Reviewed: Feb. 29, 2012
I made this recipe with a few alterations. One of them was involuntary because I ran out of vanilla extract unexpectedly. I used about 1 1/2-3/4t of the extract and I substituted raisins instead of pecans. They tasted wonderful! They froze well too. I made a batch then scooped out the spoonfuls of the rest of the dough, flash froze it, then through the cookies into a freezer bag. I've pulled them out intermittently and cooked them at 350 for about 15-18 minutes from frozen and they are just as delicious!
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