imacook Recipe Reviews (Pg. 1) - Allrecipes.com (11282420)

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Sam's Famous Carrot Cake

Reviewed: Mar. 31, 2015
The best carrot cake I have ever tasted. Gave this recipe to our daughter in Hawaii to bake for her husband's birthday. I not only give it five stars, but two thumbs up as well.
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1 user found this review helpful

Apple and Brown Sugar Corned Beef

Reviewed: Mar. 19, 2015
I used this recipe for a St. Patrick's Day feast at our church, and everyone loved it! Our Pastor is Irish, and he gave a two thumbs up! Said it was absolutely delicious, which it is. I will never fix Corned Beef any other way. All the veggies were very tasty as well.
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1 user found this review helpful

Best Marinated Grilled Chicken

Reviewed: Jul. 21, 2011
Absolutely delicious! We had just come home from taking our dogs to the vet, and I wanted to BBQ some chicken. I went to Allrecipes.com and searched for "grilled chicken". Best Marinated Grilled Chicken came up. I followed the recipe to the letter, and it was better than I would have ever expected. This would be a great dish to fix at a summer picnic. Very easy!
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4 users found this review helpful

Savory Slow-Cooked Chicken Cacciatore

Reviewed: Jan. 28, 2011
This was absolutely delicious!!!! I sprinkled grated cheese on top which aded to the alread delicious meal.
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16 users found this review helpful

Sauteed Green Beans

Reviewed: Nov. 25, 2010
Thanksgiving was the first time I fixed this recipe, and it is definately a keeper. I used fresh green beans and boiled them for about 15 minutes, then drained them and added to the bacon. I used half the butter and they came out fantastic!!!
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3 users found this review helpful

Slow Cooker Stuffing

Reviewed: Nov. 25, 2010
Absolutely delicious! I served it for Thanksgiving dinner, and everyone loved it. So easy to make, I used fresh mushroom and sauteed them with the onion and celery. This will be the only way I fix stuffing from now on.
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4 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Nov. 11, 2010
Absolutely delicious!!! My first time to try this recipe, I actually added red potatoes quartered and used 1 can of the Pilsbury Grands which I also quartered. It took a couple of hours for the biscuits to cook, and they came out absolutely perfect! YUMMY! YUMMY! This recipe is a keeper.
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2 users found this review helpful

 
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