this was so good. but it was runny at first so i just used it as a dipping sauce for some homemade bread sticks i made from a pizza dough recipe.i just made the dough, rolled logs out of the dough place them on a cookie sheet let rest/rise for another hour and baked then when 2-3 min are left brush w/ butter and top w parm. cheese and mrs. dash and continue to bake. this sauce was to die for!! compares to the white dipping/alfredo sauce at olive garden. the sauce did thicken as the night went on.
Was this review helpful?
1 user found this review helpful
this was so good. but it was runny at first so i just used it as a dipping sauce for some...