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Stuffed Mushrooms with Spinach

Reviewed: Feb. 22, 2010
Delicious! My 5 year old could not get enough of them. I used pre-packaged bacon bits and half & half instead of the cream and it was to die for. The recipe makes enough stuffing for at least 24 mushrooms.
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Low Carb Zucchini Fries

Reviewed: Feb. 6, 2013
Very good, would definitely make again. I think the key is letting the zucchini drain for about an hour. I also tranferred them to a paper towel. I ground almonds in my coffee grinder and it worked great. You need to eat them right away as they aren't good cold.
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