jlkaiser Recipe Reviews (Pg. 1) - Allrecipes.com (11278433)

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Pecan Pie Bars I

Reviewed: Nov. 25, 2010
This is a quick and easy recipe. I substiuted splenda for the sugar and added some extra vanilla .I also added an extra cup of pecans and used a 9x13 pan. They were a little thicker and had more of a pecan pie filling layer. I cooked them for about 5 mins extra. They were delicious.
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