cloud9gal Recipe Reviews (Pg. 1) - Allrecipes.com (11278285)

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Green Chile Frittata

Reviewed: May 9, 2010
This is fantastic. My entire family loves it. My 5 year old granddaughter begs me to make it every week. Love this frittata.
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Peanut Butter Pie VIII

Reviewed: Oct. 4, 2012
My husband's comment was "This one is fabulous! and besides that it's really good :)". A real hit at our house to say the least. I didn't change a thing. A keeper for sure.
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Yellow Squash Casserole

Reviewed: Oct. 8, 2013
This was a hit with my family and when I made it the second time I added a 4 oz. can of diced green chili's which made it a bigger hit. I had more squash from our garden than I knew what to do with so I made up this recipe, packed it in small tins with lids from the dollar store and put them in the freezer. Now we'll have it all winter too.
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Black Bean and Cucumber Salad

Reviewed: Aug. 27, 2013
I was looking for something to do with the abundance of tomatoes and lemon cucumbers from my garden. This is great. Even my husband who doesn't like cucumbers or tomatoes liked it. He & my 8 year old granddaughter asked for a serving in their lunch the next day. 2 Cups seeded and chopped cucumbers and 1 Cup seeded and chopped tomatoes. Any sweet onion will do, I used Vidalia but Walla Walla would be good too.
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Microwave Oven Peanut Brittle

Reviewed: Dec. 18, 2012
This is the first time I've made peanut brittle and it was wonderful. I didn't have any of the troubles, like a burnt taste, that other posters mentioned. I followed the recipe exactly and am thrilled with the end product.
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Classic Texas Caviar

Reviewed: Aug. 23, 2012
My family loves this. My 7 year old likes to take it in her lunch instead of a sandwich.
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Spicy Korean Slow Cooked Chicken (Dhak Dori Tang)

Reviewed: Aug. 20, 2012
I thought this was fantastic but my husband found it too spicy even though I omitted the hot sauce. Too much crushed red pepper for him. I had to make him some bacon and eggs. I'll make it again, cutting the red pepper down and just add hot chili paste to mine when served.
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Angel Chicken Pasta

Reviewed: Sep. 22, 2010
My family loves this dish. I use cream of celery soup instead of the mushroom and have used chicken breasts, tenders and even canned chicken when I was in a big hurry. Love it.
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