Mary S Recipe Reviews (Pg. 1) - Allrecipes.com (11274647)

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Mary S

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Simple Whole Roasted Chicken

Reviewed: Jul. 8, 2012
Just made this for the 2nd time - same excellent results - however my husband smoothered it in barbecue sauce to get more flavor. So maybe I won't go through the work again though it is very moist - excellent - turned over near the end to brown better.
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Salsa Chicken Burrito Filling

Reviewed: Apr. 28, 2012
I used my homemade salsa with corn and black beans it and used the whole pint with 4 chicken breasts in the slow cooker. Added the garlic, cut the cumin a little but left the chili pepper the same. Then layered it with corn shells and cheese and baked in the over for 20 minutes or so. Topped with sour cream - my husband said excellent - I break the shells and just layer them covering the bottom of the pan and the next layer.
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Cream-Filled Strawberries

Reviewed: Apr. 23, 2012
tasted excellent but didn't hold their shape - will experiment with chilling cream mixture before filling berries. It is putzy but they went really fast.
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Party Pinwheels

Reviewed: Apr. 23, 2012
very good - watch that ends seal - turkey was good
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J.P.'s Big Daddy Biscuits

Reviewed: Apr. 23, 2012
Had to give 4 as I haven't tried it yet but have been looking for this type of recipe. Like the idea of no fat half and half. As for Robert in California - he hasn't lived until you have biscuits and gravy = very popular in the south - love to get it when we go on vacation.
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Balsamic Roasted Pork Loin

Reviewed: Apr. 8, 2012
pretty = many like the sauce that I cooked down. Used cheaper balsamic and needed to add honey to it to take off the bite of the vinegar. Next time add a little salt and a little garlic. Made about a 5 pound roast with 1 1/2 times recipe and it was sufficient. Cooked it down a little and served on the side.
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Crab Quiche I

Reviewed: Apr. 1, 2012
Fritz said only a six - it was ok but nothing really fantastic.
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Cream of Asparagus Soup I

Reviewed: Mar. 27, 2012
needed a little more umph but pretty good
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Green Chile Frittata

Reviewed: Dec. 18, 2011
made 1/2 batch with whole can of chili's (4 oz) - Fritz said a little blah - but ok - try using green or red chili powder to spice it up for him. Made corn muffins with bacon, cheese and chives in them - and honey butter to go with it. OK but would be better warmer.
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Chicken Marsala II

Reviewed: Dec. 14, 2011
EXCELLENT took longer than I thought-definitely need triple sauce - did use onions and pepper with mushrooms - try garlic also next time - used 1/4 C. chardonnay with 1 tsp brandy instead of marsala - also used a little brown sugar and 1 cup of boullion. taste to see how it goes.
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Baked Chicken Amandine

Reviewed: Nov. 12, 2011
used sour cream instead of mayo, french fried onions instead of crackers and half cheddar and half parmesan but in smaller quantities. used one can of sour NEXT TIME ADD GARLIC AND ONION AND A LITTLE CURRY - TRY INSTANT RICE OR WILD RICE TOO
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Peach Crisp III

Reviewed: Nov. 12, 2011
used 1 cup oatmeal and no granola - sprinkled vanilla on peaces = use a little less butter. peaches could have been sweeter
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Coffee Date Bread

Reviewed: Nov. 6, 2011
ok but a little dry
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Baked Lemon Chicken with Mushroom Sauce

Reviewed: Oct. 25, 2011
ok Fritz said couldn't taste parsley = - not a big hit but ok.
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Pear Crumb Pie

Reviewed: Oct. 22, 2011
pretty sweet
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Balsamic Chicken

Reviewed: Sep. 20, 2011
very good - double sauce
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Tomato Basil Pasta

Reviewed: Aug. 8, 2011
I used just the olive oil, garlic, onions and fresh basil and warmed the spaghetti in it - used parmesan on top - actually quite good.
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Chicken Avocado Pizza

Reviewed: Jul. 19, 2011
very good - didn't have cilantro used parsley - try regular tomatoes with a little sea salt for me! Terri and Shelley liked!
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Beer Butt Chicken

Reviewed: Jun. 13, 2011
chicken very juicy - used center burner after 30 minutes and turned other two off - temp a little above low - got cooked in about two to two and a half hours - also made potatoes in a packed on the other side. flavor doesn't get all the way in but still very good.
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Cranberry Orange Cookies

Reviewed: May 16, 2011
a little dry but not bad used dried cranberries which could be the reason.
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Displaying results 1-20 (of 23) reviews
 
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