Carly Murphy Recipe Reviews (Pg. 1) - Allrecipes.com (11273979)

cook's profile

Carly Murphy

Reviews

Menus

 
View All Reviews Learn more

Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Reviewed: Oct. 16, 2013
This recipe looks great in a picture, but the biscuits don't cook. I thought ....well even it is like a dumpling texture that would be fine. My biscuit dough was completely raw. So the picture looks great, but it would have been easier to cook the biscuit separate.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by Carly Murphy

Bread Machine Thin Crust Pizza Dough

Reviewed: Oct. 29, 2011
Very easy to roll out!
Was this review helpful? [ YES ]
2 users found this review helpful

Creamy Squash Soup

Reviewed: Jan. 2, 2011
Wow great soup. First attempt with squash and it was awesome. I roasted both an acorn and butternut squash and used a combination of both. I did dollop some sour cream but don't think it really needs it.
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Chip Bread II

Reviewed: Dec. 12, 2010
So I don't know what happened but the bread did not cook in the middle. Is there something wrong with my bread machine. I just made a different loaf of bread earlier today and it came out perfect. Any suggestions? The part of the bread that was cooked was delicious.
Was this review helpful? [ YES ]
3 users found this review helpful

Milk Bread

Reviewed: Nov. 21, 2010
This is definitely my go to bread recipe. However, I like the texture when I use bread flour instead of all purpose. I also need to add a bit of olive oil in the machine once the ball starts forming.
Was this review helpful? [ YES ]
2 users found this review helpful

Big E's BBQ Rub

Reviewed: Mar. 22, 2010
This was a great rub. I had some pork butt bone in ribs that I left the rub on all day. I did use a little less salt because of another review made. Probably about 1/2 tbsp. I also then put a little Sweet Baby Rays BBQ Sauce on the ribs. I had to do the ribs in the oven because of Erie PA weather. I cooked them on 250 degrees for 3 hrs, took them out and then put the BBQ sauce on them for at least 30 minutes. They turned out great!
Was this review helpful? [ YES ]
4 users found this review helpful

My Mother's Pancakes

Reviewed: Mar. 13, 2010
The recipe does state to add flour a 1/2 cup at a time until you reach your desired thickness. I added about 1 1/3 cups of flour. I also added 1 tsp of salt to bring out the flavors. That might be why some reviewers found there pancakes to be bland. I used 1 tsp of vanilla and a shake or two of cinnamon. They turned out great. I only rated three stars because I had to spice it up a bit.
Was this review helpful? [ YES ]
7 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States