caffeinatedmama Recipe Reviews (Pg. 1) - (11272688)

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Yummy Sweet Potato Casserole

Reviewed: May 9, 2014
This recipe is a favorite in our house. I roast cubed sweet potatoes the day before to cut down on the prep time. I toss them into the blender the following day with the rest of the ingredients and whip it all up. Yesterday, I realized I was out of butter--so I used melted coconut oil instead, and added a handful of shredded coconut to the topping and it took this dish to a whole new level of amazing.
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Mardi Gras King Cake

Reviewed: Feb. 2, 2011
Great recipe. I used my kitchenaid to knead it, and did the final rise in a bunt cake mold. I used lemon juice instead of water in the frosting, and added a bit of vanilla extract for flavor.
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