mama chef Recipe Reviews (Pg. 1) - (11270993)

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Black-Eyed Pea Gumbo

Reviewed: Mar. 6, 2011
This is a fantastic recipe. I've cooked this twice. The first time I followed the recipe. The second time I added chicken andouille sausage. Either way, the pot was all eaten up. A very simple, but delicious recipe.
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Pear and Blue Cheese Salad

Reviewed: Feb. 21, 2010
This is a wonderful salad. The dressing is top notch. I had almost everyone asking me for the recipe at a party I made this for. I've made it quite a few times now. I do think that using miracle whip light makes a big difference. The one time I used another mayo, it just did not taste right. I've always used the walnut oil as stated in the recipe. You will not be disappointed with this salad. It tastes like your dining in a fancy restaurant!
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