Ericas_a_cookin Recipe Reviews (Pg. 1) - Allrecipes.com (11266772)

cook's profile

Ericas_a_cookin

Reviews

Photos

Menus

 
View All Reviews Learn more

Baked Cinnamon Apple French Toast

Reviewed: Jun. 21, 2015
Delicious recipe just as written, although I changed a few things to make it dairy free due to allergies, and to use fresh eggs. Used almond milk, dairy-free "butter," and 6 eggs, otherwise everything just as written, and it was scrumptious! Assembled the night before and served with scrambled eggs, bacon and fresh fruit for a complete and easy brunch for guests.
Was this review helpful? [ YES ]
0 users found this review helpful

Kale Soup

Reviewed: Nov. 7, 2010
This was really great! I don't have a Portuguese market near me, so I modified the recipe. I also added a few things for taste and nutritional value. Instead of the chourica, I used hot italian sausage. Also, instead of adding the 2 pork chops, I added beef boullion to the water in the soup to add some meaty flavor. I also added a can of condensed split pea soup with ham, which added great texture, flavor and nutritional value. Instead of the Pimenta Moida peppers, I added plenty of cayenne pepper, and also a spoonful of hot chili paste. I also added 1 can of diced tomatoes. I included all of the other ingredients (onion, garlic, beans, potatoes, kale, cabbage) as written. This was a delicious, healthy, spicy, satisfying meal. I served with a loaf of french bread.
Was this review helpful? [ YES ]
31 users found this review helpful

Sage Pork Chops

Reviewed: Mar. 18, 2010
Tasty and easy, but could use a little less salt. I didn't have sage, so I used a combination of other dried spices -- plenty of parsley, and a little marjoram, rosemary and italian seasonings. I doubled the seasonings, but next time I will only use 1 tsp. of salt, and 2 tsp of green dried seasonings (sage or a combo similar to what I put above). I put in half an onion and a clove of garlic in the broth simmering, and made gravy out of the broth. Served with mashed potatoes and asparagus. Yummy and so easy, using ingredients on hand!
Was this review helpful? [ YES ]
2 users found this review helpful

Campbell's Kitchen Sweet and Sour Chicken

Reviewed: Mar. 6, 2010
Wow, this was actually really great! I sauteed a couple cloves of garlic, a small onion, a handful of celery and a handful of carrots, then added chicken, cooked until brown, then added a large handful of fresh chopped pineapple and the sauce ingredients. My boyfriend is diabetic, so I used Splenda instead of sugar, and I didn't have cornstarch, so I used flour instead. I then added about a cup of frozen mixed bell peppers, a little salt, and a handful of peanuts, and served over brown rice. Very yummy!
Was this review helpful? [ YES ]
15 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

French Toast
French Toast

French toast is such a perfect breakfast, light lunch, or even supper on these warm days.

Crisp Cucumber Salads
Crisp Cucumber Salads

Try one of our 100-plus cool cucumber salads.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States