Toni Profile - (11263841)

cook's profile


Home Town: Covina, California, USA
Living In: North Fontana, California, USA
Member Since: Mar. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Camping, Walking, Fishing, Reading Books, Music
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Recipe Reviews 3 reviews
Mom's Chicken Cacciatore
Hubby loved it! I added double the spices & garlic plus 1/2 tsp of paprika for the chicken les & thighs, which I pulled the skin off of, 1/2 cup dry red wine, & a small can of tomato paste. It was rich & delicious! We didn't use rice or noodles & now one of his favorites. We threw shredded Parmesan on top and Oh So Good!

2 users found this review helpful
Reviewed On: Feb. 16, 2012
Sausage & White Bean Soup
Family & friends LOVE this soup! It's so simple to make and the flavor is just incredible. Ate a similar soup when vacationing in Italy and have been searching for a recipe for it ever since. This is the closest I've been able to get. Only modifications made is omit the prosciutto, Crumble the sausage and brown, add a teaspoon of fresh rosemary, and mash up 2nd can of beans for thicker soup.

1 user found this review helpful
Reviewed On: Jan. 7, 2011
Crispy Rosemary Chicken and Fries
I followed closely & made the following additions: Added 8 oz fresh mushrooms, 8oz fresh baby carrots, & used fresh garlic. The family LOVED it! Will definitely make again.

1 user found this review helpful
Reviewed On: Oct. 12, 2010

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