Jessica Recipe Reviews (Pg. 4) - Allrecipes.com (11263530)

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Jessica

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Grandma Daly's Tuna and Tater Casserole

Reviewed: Mar. 14, 2012
For me it was just ok. I needed to add a lot of salt and then added some hot sauce for more flavor. I think I would just prefer a normal tuna casserole w noodles... sorry!
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4 users found this review helpful

Creamy Ham and Cheese Casserole

Reviewed: Mar. 5, 2012
Pretty yummy and super easy! I need to find a way to make it less salty... may be if I could find some plain unseasoned croutons.
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9 users found this review helpful

Pico de Gallo

Reviewed: Mar. 4, 2012
this is a great recipe. You can really play around with it and get it to your own taste.
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3 users found this review helpful

Reuben Casserole

Reviewed: Mar. 4, 2012
This is really good! However, I still prefer to just make the sandwiches. And you can't beat homemade sauerkraut in this recipe if you can get your hands on some!
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4 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Mar. 4, 2012
theses are the perfect texture! I just add garlic or garlic powder.
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3 users found this review helpful

Mushroom and Swiss Chicken

Reviewed: Mar. 4, 2012
This is pretty good. My husband loved it more than I did. I love the way the mushrooms taste when this is all done. I liked it with couscous on the side.
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2 users found this review helpful

Chicken Spectacular

Reviewed: Mar. 4, 2012
I think the water chestnuts made the dish. Great texture. My husband really liked this dish. I had to add some Frank's red hot for more flavor.
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3 users found this review helpful

Turkey and Quinoa Meatloaf

Reviewed: Mar. 1, 2012
My new favorite meatloaf! Yum! I did add another 1/2 egg to make it stickier.
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2 users found this review helpful

Not Red Spaghetti Sauce

Reviewed: Jan. 25, 2012
I made this with Chicken sausage and it was AMAZING!
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2 users found this review helpful

Couscous a la Me!

Reviewed: Jan. 12, 2012
Thank goodness for pregnant women and their cravings! This was wonderful! I think next time I will drain the tomatoes first, as it was a little too runny. I used flavored couscous. This will be on my dinner rotation now.
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3 users found this review helpful

Brown Rice and Black Bean Casserole

Reviewed: Dec. 29, 2011
wow this was good! Doubled the rice, little bit extra chicken, added garlic, used cheddar/jack cheese. Great with sour cream and some hot sauce.
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3 users found this review helpful

Teriyaki and Pineapple Chicken

Reviewed: Dec. 22, 2011
This is a keeper for sure. I like how saucy this recipe is because I made it with brown rice. It goes wonderful with brown rice!
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2 users found this review helpful

Black-Eyed Pea Gumbo

Reviewed: Dec. 19, 2011
Wonderful. 2nd time I partially cooked the brown rice separately w a chicken bullion cube and then leave out the broth in the pot. It made it easier to cook through in a reasonable amount of time. Thanks for the recipe!
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5 users found this review helpful

Lemon Garlic Tilapia

Reviewed: Nov. 24, 2011
Do not bake for 30 minutes. Mine were done in about 15-20 min. Just make sure to check it at 15min. The fish had a good amount of flavor with not too much fat.
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4 users found this review helpful

Sage Pork Chops

Reviewed: Nov. 24, 2011
Wow! Really good. I will leave the salt out of the rub next time- and maybe use low sodium bullion because I did make gravy out of the drippings (for potatoes- pork didn't need any) and it was too salty. But the chops were so tender and had a ton of flavor. reheated the next day in microwave and was just as good!
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4 users found this review helpful

Tangy Apple Chicken Loaf

Reviewed: Nov. 24, 2011
My husband loved it! The sauce that goes on top was a wonderful touch.
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1 user found this review helpful

Savory Herb Rice

Reviewed: Nov. 4, 2011
goes great with fish. Next time I will try making it with brown rice.
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2 users found this review helpful

Chicken and Sliders

Reviewed: Oct. 20, 2011
the chicken and broth are both very yummy. I think I probably did not roll out the noodles thin enough. They were very strange and not noodle-y at all.
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4 users found this review helpful

Teriyaki Chicken Cordon Bleu

Reviewed: Sep. 27, 2011
This was so easy and turned out really nice. After mine was done I added Deli mustard at my husbands request. Surprisingly good.
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5 users found this review helpful

Creamy Cilantro Chicken with a Kick

Reviewed: Sep. 26, 2011
pretty good stuff. Very easy. I loved the sauce... I'm considering making much more of the sauce to pour over noodles or rice and the chicken.
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1 user found this review helpful

Displaying results 61-80 (of 129) reviews
 
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