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Recipe Reviews 4 reviews
Grandma Slattery's Michigan Sauce
My husband grew up in the North Country and introduced me to Michigans. This recipe is by far his favorite. I'm a convert myself. Love them! Only change we've made to the recipe was to add a bay leaf while it simmers (and remove when done). Delicious!

0 users found this review helpful
Reviewed On: Nov. 24, 2013
Creamy Au Gratin Potatoes
Awesome recipe! I did make a few changes based on other reviews. I dice the onions and saute them butter with a clove or two of minced garlic. I also prefer mixing everything together before putting it in the casserole dish. Tastes great with a mixture of cheeses too (in case you run out of cheddar, like I did). Made it into a main dish by tossing in some left-over ham. Delicious!

0 users found this review helpful
Reviewed On: Oct. 14, 2012
Golden Sweet Cornbread
Awesome! So easy and quick. It wasn't too sweet and it wasn't obnoxiously crumbly. I added a little shredded cheddar cheese and a 1/2 cup of corn kernels. Baked it in a preheated cast iron skillet. Delicious! I will definitely be using this recipe again whenever I have a cornbread craving.

0 users found this review helpful
Reviewed On: Nov. 17, 2010
 
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