pnutbutterandkelly Recipe Reviews (Pg. 1) - (11257687)

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Chocolate Fudge Cookies

Reviewed: Apr. 19, 2012
Very easy to make and really yummy! The batter was slightly too oily, making the chocolate chips difficult to fold into the batter. The baking time should probably be closer to 10-12 minutes as at 8 minutes, it is still quite soft.
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Applesauce Brownies I

Reviewed: Nov. 28, 2011
I changed the recipe a tiny bit by using about 1/4 cup cocoa and only 1/3 to 1/2 cup of chocolate chips - just a personal preference. The brownies were really good! I was afraid they'd be almost TOO cake-y, but they ended up being just great. I under-baked it just slightly so that it was a little fudgier. Definitely some great brownies. I made about half the recipe but got about 16 pieces out of it instead of 24. 24 pieces would be a lot smaller and more like "bite-size".
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