glaychia Profile - Allrecipes.com (11256026)

cook's profile

glaychia


glaychia
 
Home Town:
Living In:
Member Since: Mar. 2010
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Green Cabbage Caldo Verde
Cabbage is not the standard for this soup at all. It seems a good recipe, but the best substitute (what can easily be found in american grocery stores) is collard greens. Cut out the stems, rolls the leaves up tightly, finely shred them with a knife and add to the bowls, not the pot. The potatoes should be mostly mashed, not pureed and pasty looking. And when my Avo (grandma) cant get chourico or linguica sausage, she uses mild italian sausage. Its a bit strong but still good.

5 users found this review helpful
Reviewed On: Nov. 9, 2010
Alfredo Sauce
This is the basic template for Alfredo Sauce. While there are a million substitutes out there, the staples (butter, heavy cream, and parm cheese) should not be omitted. This is the kind of sauce that take multiple tries, not because it is difficult to make, but because we all like it different ways. I make my Alfredo thick and rich. I allow the cream to thicken before adding parmesan And romano cheese. Use fresh whenever available. The pre-grated kind will give you lumpy results most of the time. Also, season the finished sauce with salt and peper (white pepper, if you care about looks) to taste.

1 user found this review helpful
Reviewed On: Mar. 15, 2010
 
ADVERTISEMENT

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States