Laura Barry Pitman Profile - Allrecipes.com (1125419)

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Laura Barry Pitman


Laura Barry Pitman
 
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Member Since: Oct. 2001
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Fish Tacos
This is a great recipe! I added some salt to the sauce, the fish, and the fish batter- as it is under salted, and substituted most of the mayo with yogurt. In additon, we added the rest of the beer bottle to the batter- to thin it out a bit! YUM

2 users found this review helpful
Reviewed On: Jul. 19, 2011
Veronica's Hot Spinach, Artichoke and Chile Dip
I constantly get this is better than restaurant complements. I double the green chilies and add a cup extra fresh parm. I also double the marinated artichokes. Just be sure to get ride of extra oil or the whole this will come out oily.

1 user found this review helpful
Reviewed On: Sep. 1, 2010
 
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