Art G Profile - Allrecipes.com (11252796)

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Art G


Art G
 
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Member Since: Mar. 2010
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Recipe Reviews 1 review
Orange Chicken with Green Onions and Walnuts
I don't believe that chicken needs to cook for 9 hours. I substituted 1 cup of white wine for 1 cup of chicken broth. At 4-5 hours the chicken was ready, smelled great, and tasted outstanding. I should have stopped there but I thought something magical happened after 8 hours. The chicken shreds and the stock thickens. Changes I would make are add the wine and cut the cooking time to 4-5 hours. The marmalade is the real trick in this recipe.

10 users found this review helpful
Reviewed On: Mar. 15, 2010
 
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