Mary_S Profile - Allrecipes.com (11249226)

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Mary_S


Mary_S
 
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Member Since: Mar. 2010
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Mother's day Tulips
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Recipe Reviews 6 reviews
Homemade Marshmallow Creme
Excellent! Easy,Fast,tastes great,ingredients I had on hand.. even the clean up was easy. I stored mine in a 2c rubbermaid container with lid.

0 users found this review helpful
Reviewed On: Mar. 7, 2015
Real Homemade Bagels
To dry. Also, when to dry 4.5c flour in tilt-head KitchenAid bowl will want to "crawl" out the top and also overheat mixer. Try 1.5 c water 4c flour and adjust from there. Warm the water and mix water, yeast, sugar and 2c flour first then add the remaining flour,oil, salt a few minutes later, then go for the long mix.. 10-12 min on low. I boil in .25c pure cane syrup in 2qt water for 1:30 per side. I get 8 nice size bagels or 6 giants. Watch youtube videos for other methods to shape the dough. roll snake and pinch ends does work.. I wet the ends for better result.

1 user found this review helpful
Reviewed On: Mar. 2, 2015
Power Cookies
Must add a "liquid" - I used applesauce and it was good. Water, milk, egg whites or an oil would all probably work... and amount anywhere from .5 cup to 1.5 cup depending on preferences is needed. Any bean will likely work -I used canned garbanzo beans and was happy with the results. I used a blender to grind up the oatmeal and then to mush the beans - This is also where I added the applesauce as it was to dry to blend. (Also added the vanilla and powders here) I did everything else in a stand mixer. Personally I think you could use .333 c each on the sugars. This was plenty sweet. These do not "brown" up or flatten out like normal cookies. they just dry up/firm up some... Don't expect them to look like toll house cookies! I got 42 cookies from the batch. I used well rounded teaspoon "drops". Don't tell the family they are bean cookies and they won't know or guess!

2 users found this review helpful
Reviewed On: Jun. 21, 2013
 
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