trm5507 Recipe Reviews (Pg. 1) - Allrecipes.com (11244542)

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Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Sep. 20, 2011
I took this to a football party and kept it warm in a fondue pot and it was a hit! I served it with Frito Scoops and Chicken In A Biscuit crackers. I also used mozzarella instead of the add'l blue cheese. Will definitely make this again!
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Slow Cooker Scalloped Potatoes with Ham

Reviewed: Nov. 14, 2010
I made minor changes: cream of celery instead of mushroom, omitted the onions, used red potatoes with the skin. Delish!
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Red Velvet Cake

Reviewed: Aug. 15, 2010
I'm not sure what I did wrong (if anything), but this turned out terrible! It could be that I'm a newbie at this type of baking, but this simply did not work. It turned out way too heavy and tough and just tasted weird...
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7 users found this review helpful

 
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