Mahtmom Recipe Reviews (Pg. 1) - (11244168)

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Spicy Corn and Black Bean Salad

Reviewed: Jun. 11, 2013
Used shoepeg corn because I had a can open and it was still good. I will try fresh that I've grilled next time.
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To Die For Blueberry Muffins

Reviewed: Nov. 25, 2011
I've made these many times. I use a muffin top pan and the recipe makes six perfectly. Yes, the dough is thick but just that , thick dough, the muffins are light and wonderful. The topping recipe IS twice what you need. I use half and store the rest in the frig until the next batch. It lasts a long time and is very convenient.
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