edefran204 Profile - Allrecipes.com (11242667)

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Member Since: Mar. 2010
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Buttercream icing
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Recipe Reviews 5 reviews
Shrimp Stir Fry
I liked because it didn't have the typical Chinese food saltiness and the ease of the recipe. However, I agree it needs a little tweaking.

0 users found this review helpful
Reviewed On: May 30, 2015
Grandmother's Pound Cake II
I increased the batter amount to 1 1/2 times the ingredients to make a 16 x 16 sheet cake. WOW! This turned out amazing. FYI - I added 1 TBS of vanilla and 1 cup of heavy whipping cream instead of milk as suggested by another. I will be making a 2 layer 16 x 16 graduation cake this weekend. Will let you know how it turns and will post a picture.

2 users found this review helpful
Reviewed On: May 28, 2014
Chicken Pot Pie IX
I made this for me and my husband. This was by far the best chicken pot pie I've ever tasted. I boiled all the veggies and chicken, added a cup more of chicken broth and 1/4 tsp of garlic powder;

0 users found this review helpful
Reviewed On: Jan. 22, 2013

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