mwhite Recipe Reviews (Pg. 1) - Allrecipes.com (11241922)

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Roasted Garlic Cauliflower

Reviewed: Nov. 20, 2012
450 degrees was too hot an oven and the garlic burned.
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Chicken Suiza Cornbread Bake

Reviewed: Apr. 18, 2011
Wow, this is deceptively wonderful! I would have been content with the all-sour cream original, but chickened out (pun intended) at the last minute to make it more hearty for the hubby. I don't keep cream of chicken soup on hand, so used a can of low-fat cream of mushroom soup and the 1/2 C sour cream, plus a full 4 oz can of chiles and more mushrooms. I also baked the cornbread mixture for about 10 minutes before adding the rest. So good... and it puffs up almost like a souffle! This is one to share.
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Walnut Pumpkin Pie

Reviewed: Nov. 29, 2010
This is the best pumpkin pie I have ever tasted! I made one and guests who were over for Thanksgiving "requested" that I make another for a get-together the next day. Great recipe!
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