Jackie Recipe Reviews (Pg. 1) - Allrecipes.com (11240050)

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Scallops One - Two - Three

Reviewed: Jan. 22, 2012
I used 9 collosal scallops in this recipe, and wrapped them in the microwaveable bacon, as it is already partially cooked. I drizzled lemon juice on them about 1/2 before baking. They were a huge hit with my husband and inlaws. I cooked them at 350 for about 20 minutes, then raised the oven temperature to about 400 for another 5 minutes. They came out tender and juicy, and everyone loved them. Thank you for a simple and delicious recipie.
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2 users found this review helpful

Maria's Broccoli Rabe

Reviewed: Jan. 15, 2012
I've never made Broccoli Rabe before, and followed this recipe. It was a huge hit in my home, and I'll definitly make it again. Thank you.
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3 users found this review helpful

Red Cabbage

Reviewed: Jan. 15, 2012
Loved it, but my hubbys say's too much vinegar, trying it again with a little less in it.
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2 users found this review helpful

Homesteader Cornbread

Reviewed: Jan. 5, 2012
I made this exactly as the recipe called for. It was delicous, moist and gone in no time. My son visited for a few days, and I'm making it again for him to take home with him.. He loved it!!! Thank you for sharing.
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2 users found this review helpful

Mom's Apple Pie I

Reviewed: Dec. 13, 2011
All I can say is WOW!!! The whiskey certainly added to this recipe.. My husband is diabetic, so I used Splenda instead of sugar.. he's come home with bags of apples since, and has peeled and sliced them as a hint to make this again. Thank you for sharing...
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4 users found this review helpful

Sugar-Free Raisin Bars

Reviewed: Dec. 13, 2011
This was absolutly delicious... I made a sauce to go over it and served it warm... I would highly recommend this recipe... thank you for sharing it.
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5 users found this review helpful

 
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