kneetah Profile - (11238799)

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Member Since: Feb. 2010
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Recipe Reviews 1 review
Black Bean Salsa
This was for a party, which was perfect because it makes lots! Its highly tweakable. I skipped the green onions and extra tomatoes. I added a can of green chiles and used plain cans of chopped tomatoes. I added lime juice, added the cilantro to the salsa (1/4c), pinch of salt, added cumin and a whole avocado. It was a big hit. Next time I would add more avocado and lime juice. Mine sat in the fridge overnight which I highly recommend. Very tasty inside fajitas!

4 users found this review helpful
Reviewed On: May 10, 2010

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