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Easiest Peanut Butter Fudge

Reviewed: Nov. 25, 2014
I just started making peanut butter fudge for the first time. This recipe is perfect and so good! It's very simple. I used 2 cups brown sugar & 3 cups confectioners powdered sugar like the other reviewers. After it begins a good boil, time it for 2 minutes. Excellent every time!!!
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Double Layer Pumpkin Cheesecake

Reviewed: Nov. 21, 2010
Unbelievable!!! I debated on which pumpkin cheesecake recipe to try, and this one will DEFINITELY be the one to keep. My family loved it! I ended up making a second one a few hours later to give to my sister because it was so good. It is SO easy to make, and once it chills for a few hours, it is DELICIOUS! Not too sweet, and just the right amount of pumpkin and spice, and cheesecake flavor. WONDERFUL!
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