Gaupps Recipe Reviews (Pg. 1) - Allrecipes.com (11236935)

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Fra Diavolo Sauce With Pasta

Reviewed: Jun. 17, 2011
Well that was delightful to make AND eat. I substituted lobster and added some spinach sauteed in garlic/butter for more color. Great recipe.
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Grilled Salmon I

Reviewed: Oct. 4, 2011
Really tasty and so easy. I baked covered with foil for 35 mins instead of grilled and turned out great.
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Braciola I

Reviewed: Mar. 14, 2011
Delicious. Tender. I made them smaller portions and used fresh mozzarella - which melted a little but still worked nicely. I will add red pepper next time for more zest.
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Baked Sweet Potato Sticks

Reviewed: Mar. 2, 2010
So easy to make. I used Olive Oil and instead, just sprinkled a little cinamon so my 6yr old would eat it. Delicious.
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Chicken Cordon Bleu I

Reviewed: May 4, 2010
So easy... directions spot on. I sauteed mushrooms in butter and added cooked asparagus to the top, then melted cheese over that.
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Slow Cooker Chicken Cacciatore

Reviewed: Jul. 7, 2010
So easy. Happened to have all the ingredients too. Could use a little more garlic and to kick up the flavor, perhaps some red pepper flakes or a couple peppers cooking in. But overall a good dish.
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Turkey Tetrazzini

Reviewed: Dec. 6, 2010
Tasty, but agree that you should double the sauce and add more mustard. I also used fresh mushrooms as they cooked well in the cheese sauce.
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2 users found this review helpful

 
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