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Streusel Topped Blueberry Muffins

Reviewed: Mar. 29, 2011
These were delicious despite the changes I had to make! I didn't have lemon zest so I just left it out and I only had about a hald a cup of fresh blueberries. Since I had some "need to use" strawberries in the fridge I just cut them up into pieces about the same size as the blueberries. Mmmm Mmmm GOOD! The Blueberries were a little tart and the strawberries were sweet! I perfect combination that I will use again! I did use 1 cup of suger instead of the 3/4 cup the recipe called for and I thought the muffins were just right as far as sweetness goes. One thing the recipe didn't mention is how high to fill the muffin cups. I filled mine almost to the top. They didn't rise a whole lot so you don't really need to worry about overfilling :)
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Zesty Beef Roast

Reviewed: Mar. 29, 2011
I really enjoyed this recipe! I like horseradish and so does my husband so I figured we would like it. My husbands two (picky) sons were over the night I made it. They are 10 and 8 and I figured they would hate it but I made it anyway. The 8 year old even commented about hating horseradish when I was making it. Nedless to say I figured I would have to make something else last minute to feed the picky eaters... But to my surprise EVERYONE loved it! The horseradish flavor was really nice but not spicy. I cooked my roast at a lower temp (300 F) and used a meat thermometer to check when it was done. The gravy was AWESOME!!!! My husband LOVES gravy from the packet and I figured mine wouldn't stack up but he enjoyed it a lot. I will do this again for sure :)
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