Aimee L. Recipe Reviews (Pg. 1) - (11232737)

cook's profile

Aimee L.



View All Reviews Learn more

Spicy Black Bean Cakes

Reviewed: Apr. 28, 2011
These are really, really delicious. I use 2 lbs. of dry black beans (soaked overnight and simmered 1 hour = aprox. 12 cups of beans) and two large sweet potatoes and roughly quadruple the other ingredients. I end up with around 70 patties, pig out, and then freeze the remainder for future quick meals. The sauce is especially good made with fresh cilantro, extra lime, and Greek yogurt in place of the sour cream. So good! Thank you! P.S.- I don't find it necessary to precook the sweet potato, I just broil them on the middle rack for the suggested amount of time and they come out perfectly.
Was this review helpful? [ YES ]
5 users found this review helpful

Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States