acov Recipe Reviews (Pg. 1) - Allrecipes.com (11232178)

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Baked Potato Casserole

Reviewed: Jan. 3, 2012
Yummy!
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1 user found this review helpful

Zucchini-Chocolate Chip Muffins

Reviewed: Sep. 30, 2011
YUMMY!!! took the advice of other reviewers and added a shredded apple and 1/2 wheat flour. You can't even tell they have great flavor and texture. I could eat the whole batch! Thanks for the recipe it's a keeper. REVISION: I've used this recipe 4 times now. Once with whole wheat, once with frozen zucchini (thawed & drained), once with fresh zucchini, and all with 1/2 wheat 1/2 all purpose flour. Everytime they turn out GREAT!!! This recipe is fantastic. When using all wheat flour they turn out a little more crumbly but still great & super healthy. LOVE LOVE LOVE this recipe.
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Black Bottom Cupcakes I

Reviewed: Aug. 2, 2011
Loved the chocolate cake but the gooey center tasted a little like uncooked dough. Probably wont make these again. The taste is really good though, we didn't throw them out!
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Cheesy Baked Cauliflower

Reviewed: Aug. 1, 2011
This recipe is okay, I doubled the sauce like other reviewers said and it was a bit overpowering.
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Fabulous Wet Burritos

Reviewed: May 2, 2011
This recipe is okay. I really enjoyed the sauce on top but it was very "tomatoey". The filling is really just ok. There is too much refried beans in the filling giving you a mouthfull of mush with every bite. It is really easy to make though.
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