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Peach Cobbler I

Reviewed: Jul. 10, 2012
This rocks!!! We had fresh peaches ready will and able to go into this recipe. They were so happy waiting in all the buttery wonder. This had a wonderful texture. It was YUMMY. I would cut back on the sugar by about 3 T. I used the brown sugar with the peaches that others suggested along with the Almond extract-1tea after removing one tea from the milk.
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