kgrocho Profile - (11230661)

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Home Town: Minneapolis, Minnesota, USA
Member Since: Feb. 2010
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
To Die For Fettuccine Alfredo
I like this sauce but made a few tweaks to it. I made a 4 serving batch even though I only coooked enough pasta for 2 people and that worked out perfectly. I added 1/3 cup of mozzarella cheese with the other cheese as well as 1 tbsp of cornstarch to thicken the sauce. The sauce was still a little too salty for my liking so next time I think I will add more mozzarella and less parmesean. Overall though, it was a keeper. I also added grilled chicken to the sauce and pasta as well.

3 users found this review helpful
Reviewed On: Apr. 1, 2013
Mom's Baked Macaroni and Cheese
simple but really really good. I added 1/4 a cup of sour cream just to add a little tang and smoothness to the sauce and it came out great. Also used a combination of colby & mild cheddar. really love the recipe. good baked mac & cheese recipes are hard to come by!

2 users found this review helpful
Reviewed On: Feb. 28, 2010
Butterfly Honey Pork Fillets
I made some slight modifications including adding more honey, leaving out the onion (personal preference) and marinating the chops for 6 hours verses the 4 and they turned out very moist and delicious.I only cooked these for about 10 minutes but I was using a george foreman grill (it's winter in IL so outside grilling isn't really and option) which gets very hot but they still turned out great. My bf ate 3 and he's not even a big fan of pork chops!

2 users found this review helpful
Reviewed On: Feb. 28, 2010
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