cook's profile


Jringe01
 
Home Town: Lockeport, Nova Scotia, Canada
Living In: Montreal, Quebec, Canada
Member Since: Feb. 2010
Cooking Level: Not Rated
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Walking, Photography, Reading Books, Music
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Recipe Reviews 4 reviews
Amish Breakfast Casserole
Made this as directed except for the swiss and the potatoes. My store didn`t have just Swiss but it did have a shredded mixture of Swiss, Gruyère and Parmesan and I used real cold baked potatoes diced cause shredding was a pain in the butt. :-). Still turned out ok. Will make again for sure. :-)

1 user found this review helpful
Reviewed On: Dec. 11, 2010
Easy Fusili with Tomato Pesto Sauce
Made as directed except that I added a bit more pesto cause I love pesto. Loved it, will make it again! :-)

4 users found this review helpful
Reviewed On: Dec. 11, 2010
Stir-Fried Vegetables
I followed this recipe as stated but doubled it cause we added mushrooms, zucchini and one of each colour pepper (one green, one yellow, one red and one orange)...also added garlic. I am rating it 5 stars because of the sauce. Excellent. Will definitely make again.

2 users found this review helpful
Reviewed On: Dec. 11, 2010
 
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