shermano Recipe Reviews (Pg. 1) - (11230187)

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Turkish Style Eggs

Reviewed: Mar. 1, 2011
This was interesting. I felt that the recipe called for too much garlic and paprika. I will makes this again though, because I am sure I undercooked the eggs.
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Reviewed: Feb. 12, 2011
TOAST POINTS ALL THE WAY!! Toast white bread or a soft wheat variety and slice in four diagonally. I assure you this is the only way to enjoy this dip.
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