jbpllp Profile - Allrecipes.com (11229348)

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jbpllp


jbpllp
 
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Member Since: Mar. 2010
Cooking Level: Not Rated
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  • Naan
  • Naan  
    By: Mic
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Recipe Reviews 2 reviews
Kentucky Bourbon Sweet Potatoes
I've used this recipe for several years and it has always been a hit. I cook the sweet potatoes first, then arrange it in the pan. I then pour the "sauce" over the top and cover. I let it sit in the sauce at least overnight, so the sweet potatoes will soak it up. Cook as directed, and they melt in your mouth.

1 user found this review helpful
Reviewed On: Nov. 10, 2012
Banana Cream Pie I
Be sure to use whole milk, not 2% or Skim. Mine used to be soupy as well, until I found out that whole milk makes the difference.

2 users found this review helpful
Reviewed On: Mar. 10, 2010
 
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