Anita Profile - (11228846)

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Member Since: Mar. 2010
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Recipe Reviews 6 reviews
Grilled Balsamic and Soy Marinated Flank Steak
Wow, this was amazing. Marinated it 24 hours and followed recipe. I didn't have a grill though, so I broiled it 2-3 inches from broiler for 10 minutes one side and about 5 the other and though it didn't have the char-grilled taste I would have loved, it was still amazing! I will definitely make this again.

1 user found this review helpful
Reviewed On: Oct. 3, 2014
Sauteed Swiss Chard with Parmesan Cheese
The wine and parmesan add just right the touch. I am not a fan of fall greens, but this recipe really was good... even my dad and husband liked it and they hardly eat vegetables.

0 users found this review helpful
Reviewed On: Oct. 3, 2014
Baked Spaghetti Squash with Beef and Veggies
Best spaghetti squash recipe I've eaten so far. I do usually end up sprinkling more salt on it once it's on my plate, so it might need more salt in recipe, but other than that... I really like this recipe.

0 users found this review helpful
Reviewed On: Oct. 2, 2014

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