BEANEFAN Recipe Reviews (Pg. 1) - Allrecipes.com (1122444)

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Joey's Peanut Butter Cookies

Reviewed: Oct. 20, 2001
These cookies were just as they were described- soft and chewy! These are great cookies. Thanks for the recipe! I know I'll be using it many times.
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0 users found this review helpful

Buche de Noel

Reviewed: Nov. 28, 2001
The cake was REALLY good, but it was a liitle more difficult than I had intended. The cake didn't come off of the parchment paper very easier. Everything worked out fine, though, besides the parchment paper deal. Very good tasting cake, my french teacher and class loved it!
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7 users found this review helpful

Fabulous French Loaves

Reviewed: Apr. 10, 2002
After spending 2 weeks in France and coming back home, I was dying for some good French bread...this recipe is great! Thank you!
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14 users found this review helpful

Best Ever Pie Crust

Reviewed: Apr. 10, 2002
This recipe was great. I was looking for an easy, tasty pie crust for my banana cream pie, and this one worked out well. I am an amateur baker, and this was not a problem for me. It was great!
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0 users found this review helpful

Banana Cream Pie III

Reviewed: Apr. 10, 2002
VERY Good pie! It was a hit with my brothers and sisters, my parents, and my friends...definitely a keeper!
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1 user found this review helpful

Hershey's ® Kisses Birthday Cake

Reviewed: Apr. 14, 2002
This was very easy to make and very chocolaty. It didn't take long at all to mix up, and was very moist. The frosting is excellent, too.
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7 users found this review helpful

Chicken Pesto Pizza

Reviewed: May 22, 2006
Very easy to make, and quite delicious! Even the leftovers the next day were still pretty good.
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0 users found this review helpful

Pineapple Upside-Down Cake II

Reviewed: Nov. 12, 2006
Turned out just fine, and tasted wonderful! I would recommend using a tad less butter and brown sugar.
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1 user found this review helpful

Chocolate Frosting I

Reviewed: Nov. 12, 2006
Very easy to make. I made it by hand, and was nont too tiresome. And it tasted wonderful, and had a nice texture.
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10 users found this review helpful

Hot Caramel Apples

Reviewed: Nov. 12, 2006
Very simple, always a hit at the halloween parties.
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5 users found this review helpful

Strawberry Pie II

Reviewed: Nov. 12, 2006
Awesome strawberry pie. Mine and my boyfriend's current favorite pie.
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1 user found this review helpful

Soft Gingersnaps

Reviewed: Dec. 18, 2006
AWESOME cookies! I made them for my corridor mates while in Sweden, and every nationality here approved. If you want softer cookies, make larger balls and bake for a shorter time. For crispier cookies, make the balls of dough smaller and bake them for a longer time.
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67 users found this review helpful

Fluffy Pancakes

Reviewed: Jan. 10, 2007
Simple, fast, and tasty!
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0 users found this review helpful

German Chocolate Fudge

Reviewed: Jun. 6, 2007
Perfect texture, very tasty. I used a cheaper, non-German chocolate to melt into it, and it still tastes wonderful!
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5 users found this review helpful

Valentino's Pizza Crust

Reviewed: Dec. 11, 2007
LOVE this crust recipe! I use it all the time and get compliments from friends when they try a pizza I've made with it.
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0 users found this review helpful

Heavenly Chipped Chocolate and Hazelnut Cheesecake

Reviewed: Mar. 31, 2008
LOVED this cheesecake! Not hard to make (first cheesecake I've made where it didn't crack!) The crust was hard to press into the bowl, possibly because I didn't grind up the hazelnuts and chocolate chips well enough. Overall, very rich and tasty!
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8 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Mar. 31, 2008
A good cheesecake, just had a different texture than what I'm used to. Was a little less dense, almost a 'fluffy' texture. Very smooth; and taste was great.
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0 users found this review helpful

Chocolate Zucchini Cake I

Reviewed: Feb. 13, 2009
Very simple; I've always likes chocolate chip zucchini cake, and this recipe was just as I remembered it. Yummy moist cake. I used normal skim milk, left off the nuts, only used 2c. zucchini, and mixed some chocolate chips both into the dough and sprinkled some on top. Mmmmm....chocolate.
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0 users found this review helpful

Shrimp Fettuccine Alfredo

Reviewed: Jun. 16, 2009
Tastes pretty good, but I would recommend using more half and half and cheese. I didn't think the recipe produced enough sauce; I just barely managed to coat all of the 1 lb. of fettucine. I added in steamed broccoli, too. Yum.
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1 user found this review helpful

Zucchini Brownies

Reviewed: Sep. 15, 2009
AWESOME! Super-moist, more of a cake-like brownie with super delicious frosting....mmmm.
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0 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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