toni Recipe Reviews (Pg. 2) - Allrecipes.com (11220867)

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Moroccan Peach Roasted Chicken

Reviewed: Sep. 14, 2012
tasty. I added an onion and browned the chicken in a bit of oil along with the onion. Then poured the butter mixture (without rose water, didn't have any) over top and baked in the oven. Added fresh peach butter towards the end and it was lovely.
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2 users found this review helpful

Baked BBQ Baby Back Ribs

Reviewed: Jun. 17, 2012
Great way to cook ribs. I used Al's BBQ sauce from this site and they were deeeeelicious.
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2 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Apr. 10, 2012
Absolutely bursting with flavor. Loved it!
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2 users found this review helpful

Penne Pasta with Veggies

Reviewed: Mar. 29, 2012
Really enjoyed the bursts of flavor from the sundries tomatoes and prosciutto. A keeper!
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2 users found this review helpful

Garlic Roasted Chicken and Potatoes

Reviewed: Jan. 5, 2012
Really enjoyed this. I didn't use the maple syrup, it just didn't appeal to me. I did use sweet potato and it was awesome. Thanks.
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3 users found this review helpful

Fresh Tomato Basil Sauce

Reviewed: Sep. 9, 2011
Maybe i had exceptional tomatoes and fresh basil, but this is wonderful. I can see blending some up with sautéed veg and having a fabulous soup. It's going to make a tasty base for pasta sauces too. Just did up 50 pounds of tomatoes!
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6 users found this review helpful

Pesto Pasta with Chicken

Reviewed: Jul. 12, 2011
Really tasty. Added a bit more garlic and some shredded Parmesan. Great, fast dish.
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4 users found this review helpful

Caesar Salad Supreme

Reviewed: Jun. 19, 2011
Outstanding flavor. Other than using anchovies paste I followed the recipe exactly. Brilliant.
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3 users found this review helpful

Maple-Balsamic Vinaigrette

Reviewed: May 25, 2011
loved it.
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4 users found this review helpful

Mama's Balsamic Vinaigrette

Reviewed: May 25, 2011
Superb. I used it on a few different salads and it is excellent.
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5 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: May 14, 2011
excellent blend of spices. I keep the mixture pre-made in my cupboard.
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5 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Feb. 19, 2011
Three cheers for your Grandmother!! Really, really good. Now we'll see if I can keep from eating it all before dinner...
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3 users found this review helpful

Easy Garlic Broiled Chicken

Reviewed: Jan. 20, 2011
Sensational flavors. I baked it in the oven and as suggested I broiled it a few minutes at the end. Great!
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2 users found this review helpful

Garlic Cheddar Chicken

Reviewed: Jan. 20, 2011
Moist and flavorful.
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3 users found this review helpful

Indian Chicken Curry II

Reviewed: Jan. 20, 2011
Loved this. I cooked up the spice mixture in the morning and let the spices have a nice long conversation. This is a sensational curry.
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6 users found this review helpful

Honey Bun Cake I

Reviewed: Jan. 20, 2011
Perfect. Just make sure you wait until the cake is cool before drizzling the icing on. Otherwise it soaks into the cake...Still tastes delicious, though
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3 users found this review helpful

Curried Brown Rice Salad

Reviewed: Jan. 20, 2011
Really enjoyed this. A great place for creativity to go wild!
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4 users found this review helpful

Maple Salmon

Reviewed: Jan. 20, 2011
Not overpoweringly sweet so doesn't interfere with the taste of the salmon. Thanks
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2 users found this review helpful

Best Ever Brisket

Reviewed: Oct. 21, 2010
I can't believe I never cooked a brisket before. This was so full of flavor and mouthwatering! It may be the best recipe I've tried on this site so far and I've tried lots! I've ordered more brisket from the butcher!
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4 users found this review helpful

Roasted Herb Chicken and Potatoes

Reviewed: Aug. 29, 2010
Excellent recipe! I think this is the best roast chicken I've ever made. Great gravy too. Didn't change a thing.
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18 users found this review helpful

Displaying results 21-40 (of 44) reviews
 
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