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Zesty Coleslaw

Reviewed: Aug. 26, 2012
Very tasty! Have made this about five times now and the family loves it. I ran out of dill one time so subbed dill pickle juice for the vinegar.
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Apple Crisp II

Reviewed: Aug. 27, 2010
I tossed the apples in the sugar and cinnamon mix, along with a bit of fresh nutmeg. Then I added them to the 9x13 pan that I'd already added the 1/2 cup water to. After all, why bother rinsing the seasoning off by pouring the water over top? Turned out fantastic, and I know I'll be making it again soon.
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