gbrenda Profile - Allrecipes.com (11217861)

cook's profile

gbrenda


gbrenda
 
Home Town: Mesa, Arizona, USA
Living In:
Member Since: Mar. 2010
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Southern, Low Carb, Quick & Easy
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Recipe Reviews 1 review
Best-Ever Meatloaf
I have been making it this way for 49 years. I usually add an extra egg and 1 to 1-1/2 lbs extra lean ground beef. I also put a layer of catsup on the top before cooking. The tomato soup makes a great tasting sauce. I still have my old Campbell Soup cookbook that I received as a shower gift almost 50 years ago.

102 users found this review helpful
Reviewed On: Oct. 19, 2011
 
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