ERLPEARL Recipe Reviews (Pg. 1) - Allrecipes.com (1121430)

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Dijon-Dill Brussels Sprouts

Reviewed: Nov. 21, 2011
Very tasty! Used spicy brown mustard instead of dijon.
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1 user found this review helpful

Apricot Brown Sugar Ham

Reviewed: Nov. 21, 2011
I used a butt portion ham. Absolutely delicious. Cooked on low in the crock pot for 2.5 hours, re-glazed and broiled in the oven until the brown sugar and apricot preserves caramelized (a couple of minutes). SUPER!!!!!!!!!!!!!
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10 users found this review helpful

Slow-Cooker Barbecue Ribs

Reviewed: Jan. 23, 2007
These are wonderful! Baking the ribs prior to putting them in the crockpot really makes a difference. They just fell off the bone and right in our mouths!
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1 user found this review helpful

Lemon and Mustard Dipping Sauce for Artichokes

Reviewed: Jan. 23, 2007
This tasted terrible and had a weird texture.
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4 users found this review helpful

A Good Easy Garlic Chicken

Reviewed: Jan. 23, 2007
This is a nice easy way to prepare chicken quickly. It was moist and tasty.
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2 users found this review helpful

Creamy Spiced Coleslaw

Reviewed: Jan. 23, 2007
Absolutely delicious! We added some dill, but made no other changes.
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0 users found this review helpful

Down Home Baked Beans

Reviewed: Jan. 23, 2007
These are a little different, but good nonetheless. Boyfriend absolutely loved them so we will be making them many more times. I recommend cutting the sugar to 1/2 c.
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1 user found this review helpful

Broccoli Buffet Salad

Reviewed: Jan. 20, 2007
This was too sweet for my tastes. I would cut back on the sugar.
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1 user found this review helpful

Kona Chicken

Reviewed: Jan. 20, 2007
This came out a little dry and bland.
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0 users found this review helpful

Pesto Cream Sauce

Reviewed: Jan. 20, 2007
This is awesome. I did not change anything about the recipe.
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0 users found this review helpful

Strawnana Bread

Reviewed: Nov. 10, 2006
This was a little dry, but I melted some butter and brushed it on top and it made it much better!
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0 users found this review helpful

Succulent Pork Roast

Reviewed: Jun. 20, 2006
This recipe is definitely a keeper! I have cooked this twice in the last two weeks and enjoyed it both times! I made it over the weekend for about 20 guests for a Father's Day Lunch and everyone raved. Very flavorful and juicy. I am not even a fan of the maraschino cherries, but I love love love this recipe.
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3 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Jun. 20, 2006
Very tasty! I did not change anything about the recipe and it turned out great!
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0 users found this review helpful

Maple Salmon

Reviewed: Mar. 10, 2006
Superb! Very, very tasty.
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0 users found this review helpful

Grilled Salmon with Avocado Dip

Reviewed: Mar. 10, 2006
The avocado dip is very bland.
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5 users found this review helpful

Blue Cheese, Bacon and Chive Stuffed Pork Chops

Reviewed: Mar. 10, 2006
This is really yummy! I would highly recommend fresh chives since the blue cheese can overpower the taste of dried chives.
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1 user found this review helpful

Easy Asparagus

Reviewed: Mar. 10, 2006
This recipe was okay. I love asparagus so I will eat it any way that it can be fixed. This recipe did not add a lot of flavor to the asaparagus.
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1 user found this review helpful

Chickpea Macaroni Salad

Reviewed: Mar. 5, 2006
Extremely delicious! Good for you and filling!
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0 users found this review helpful

Asparagus with Parmesan Crust

Reviewed: Feb. 11, 2006
This is worth trying. I enjoyed the different blend of flavors.
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0 users found this review helpful

Acapulco Chicken

Reviewed: Feb. 10, 2006
This has a great flavor.
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2 users found this review helpful

Displaying results 1-20 (of 49) reviews
 
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