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Lisa's Chocolate Chocolate Chip Cake

Reviewed: Jun. 29, 2010
SIMPLE, QUICK, EASY & TASTY! I gave it 5 stars for the simplicity and easiness to make in addition to the great taste. Definitely use 1/2 cup of strong coffee instead of hot water. I've baked this several times and once I lessened the oil to 2/3c because some reviewers mentioned that it was too much oil. It DEFINITELY tastes better with the full amount. Dont cut corners. If you wanna cut calories, do like i do and cut yourself a couple slices and take the rest to work!
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