KimberlyJeanE Recipe Reviews (Pg. 1) - Allrecipes.com (11211531)

cook's profile

KimberlyJeanE

Reviews

Photos

Menus

 
View All Reviews Learn more

Bacon Wrapped Pork Medallions

Reviewed: May 3, 2011
These are fabulous. I used dried basil from my basil plant, and also added a bit of onion powder to dry ingredients. I also substitute adobo for the seasoning salt because that's what I keep in my house, and I use about 3/4 teaspoon of it. I just fry them in the bacon grease and bake them on 375 degrees for a half hour or so. I also use a bit more oregano than what's called for. I've made these several times, they are part of our rotation, and my husband loves them. If you're worried about the salt, don't use as much.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States