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Swedish Meatballs I

Reviewed: Feb. 17, 2012
Rating is based only for the sauce, it was awesome with very few changes as suggested by others. I did not make the meatballs, but will give it a try next time since the sauce was delicious! I added half cup of sour cream, 2 minced garlic cloves and 1/4 tsp fresh grated nutmeg. This sauce can stand alone with some pasta as a meatless meal. I think it would taste delicious with grilled or sauteed chicken breasts. going to try and make with reduced fat versions of the soups and sour cream for a healthier version. going in my recipe box!
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Swedish Meatballs II

Reviewed: Feb. 17, 2012
I have been wanting to make swedish meatballs for a while and decided on this one based off of the reviews. I only used the meatball part of this recipe and followed it to a T, however i found these meatballs to be a bit on the bland side. I made the sauce by Jessica as suggested by others and that was delicious!i did add about a 1/2 cup of sour cream, 2 minced garlic cloves, and about 1/4 tsp of freshly grated nutmeg. I might just make this sauce alone with noodles as a meatless dinner or you can definitely grill or saute some chicken breast and serve with this yummy sauce. I will have to tweak the meatball recipe, too bland.
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Chicken and Bacon Shish Kabobs

Reviewed: Jul. 12, 2011
This was actually really good and it has such a pretty presentation. Only change i did was omit the mushrooms and green onions because i did not have any on hand. I added 1 clove crushed garlic and a 1 tsp crushed red pepper flakes, which gave a nice little kick!
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Stuffed Peppers for Two

Reviewed: Mar. 3, 2010
made these yesterday and i followed recipe almost exact, only thing i did different was add about 1tsp of garlic powder. these were bland, no flavor. easy recipe, will have to play with it.
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